Echeverri BarsaEcheverri Barsa
Composed by a large bean, mainly flat, even, retained above screen net Nº 18, with 5% tolerance below, but retained by screen net Nº 14, carefuly produced and properly selected.
Colombian Coffee
Colombian Coffee is defined as one of a clean cup, with medium/high acidity and body, and a full and pronounced aroma.
Coffee Designations
There are 4 registered coffee designations in Colombia, according to its production origins.
The Coffee Growing Area
It is much more than just Quindío, Caldas and Risaralda, it´s formed by 20 Departments listed as Coffee Growers.
Echeverri Barsa, trades, transforms and produces High Quality Gourmet Coffee. We offer Excelso Coffee for both Export and Domestic Market.
Transv. 7 #19-07 – Barrio San Jerónimo
Cartago, Valle del Cauca – 762021
Colombia
(+57) (602) 217 8560 – 217 8556
Cel 315 553 0368
